Jolly Rancher Grapes Recipe – A Fun Candy-Coated Treat
The type of grapes and their temperature will determine how well the candy coating adheres. To avoid a sticky mess and burnt fingertips, opt for firm grapes that can withstand the heat of boiling sugar.
Wash and dry the grapes thoroughly before skewering them with toothpicks or skewers. Make sure the skewers are long enough to allow for proper rolling in the candy coating.
Ingredients for Jolly Rancher Grapes
Jolly Rancher grapes are a fun and unique snack that offers both a burst of fruit flavor and a sweet candy coating. They are easy to make and even the pickiest eaters will enjoy them. The frozen grapes provide a refreshing burst while the melted candy coating adds sweetness and crunch. The best part is that they are a healthy alternative to many sugary candy options.
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The Jolly Rancher grapes recipe calls for a combination of:
- Sugar
- Water
- Corn syrup
- Crushed Jolly Rancher candies (for coating)
- Vanilla extract (for flavor)
The ingredients are heated in a heavy-bottomed saucepan to a rolling boil over high heat. The mixture must be stirred frequently to ensure that it cooks evenly. If the mixture starts to boil over, it should be moved to a different part of the pan. The molten candy should be watched carefully, and the temperature should be adjusted if necessary to prevent burning.
After the mixture is cooled, vanilla extract is stirred in. The resulting syrup is then used to dip the grapes. For a more colorful finish, crushed Jolly Rancher candies are sprinkled over the coated grapes before they are set aside to dry.
Step-by-Step Preparation of Making Jolly Rancher Grapes
If you’re interested in tackling the internet’s latest viral trend, try making your own Jolly Rancher grapes. This treat combines juicy grapes with a candy coating to create a refreshing and delicious snack.
Before you start attempting the recipe, it’s important to prepare your grapes properly. You’ll want to rinse and dry the grapes thoroughly, then insert toothpicks or skewers into the stem ends. This will allow you to dip the grapes in the hard candy coating. You’ll also need to prep the candy, sorting the unwrapped candies by color and flavor so you can work quickly.
When you’re ready to begin, set the prepared grapes aside while you prepare the candy. To make the candy, follow these steps:
Cooking Process – Tips for Perfect Candy Coating
To coat the grapes, work quickly to avoid over-dipping them. The syrup will be hot, so you’ll need to move fast if you don’t want your fingers to burn. After dipping each grape, roll it in a mixture of crushed Jolly Rancher candies. Then, place it on a parchment paper-lined cookie sheet to dry. These treats can be stored in the refrigerator, but they should be consumed as soon as possible to prevent the candy coating from melting due to exposure to warm temperatures or humidity.
Jolly Rancher grapes are a fun treat that blends the refreshing taste of frozen grapes with a candy coating. These candied grapes can be enjoyed on their own or rolled in a combination of crushed Jolly Ranchers, Nerds, Pop Rocks, or other small candies. The syrup dries transparent, allowing the colorful candy pieces to shine through for a visually appealing treat that will delight your friends and family.
Cooling and Serving Process of Jolly Rancher Grapes
To make these fun candy-coated grapes, you need to first freeze the green grapes. Then, stick them on a skewer before you start cooking them. It’s best to use firmer grapes that are free of blemishes. For a more colourful treat, try using different coloured grapes or experiment with other types of fruits like pineapples, strawberries, or clementine’s.
While this recipe is fairly simple, the cooking process can be dangerous if not done properly. One TikTok user, Caidan, suffered a second-degree burn on his hand after trying to cook the grapes in boiling water. To avoid this, it is best to use a heavy-duty saucepan and use a candy thermometer to ensure the syrup reaches the correct temperature.
While the melted Jolly Rancher candy makes a good coating for the wet grapes, you can also use granulated sugar or flavored Kool-Aid powder. Just be sure to keep the coatings dry and not wet so they don’t clump together.
Jolly Rancher candied grapes are a fun and unique snack that combines both fruit and candy for a delicious treat. The combination of frozen grapes and melted candy coating is both refreshing and satisfying, making them an ideal snack for anyone with a sweet tooth. They’re also a great option for kids, as they can be made using a variety of colors and flavors.
To make Jolly Rancher grapes, follow these steps:
- First wash and dry the grapes.
- Stick skewers or toothpicks into the stem end of each grape.
- Place the grapes in a freezer-safe container and let them freeze for at least 30 minutes. This will help the melted candy adhere to the grapes.
Once the grapes have cooled, prepare the candy syrup by mixing the following in a saucepan:
- Water
- Sugar
- Corn syrup
Once the mixture is boiling, stir it constantly to prevent it from boiling over. Once it reaches the hard crack stage (between 300-305 degrees Fahrenheit), add vanilla extract and mix well.
When the candy syrup is ready, carefully dip each grape in it to cover all sides. Then, sprinkle the grape with crushed Jolly Ranchers. Allow the Jolly Rancher grapes to cool before serving them. For an even more flavorful snack, try dipping the grapes in additional candy toppings such as Pop Rocks or Nerds for an added crunch.
